Thursday, July 12, 2012
Easy Mars Bar Slice
I asked Miss Le Coiffure 3what they were for and she said she was going to make a Mars bar slice with them, but couldn't be bothered.
A couple of days later I thought I would make it for her. Having never made one before I searched on the internet for the recipe, to my surprise it required 5-6 cups of rice bubbles, which I didn't have so I invented this recipe using some of the broken chocolate biscuits Miss Fish had brought home.
Everyone who ate this raved about how yummy it was and were did I get the recipe, and a pity I hadn't made more.
So here is my recipe it is very simple and only requires 3 ingredients + the melted chocolate for the topping.
Mars Bars Slice
1 bag of bite size Mars Bars - I used the Aldi equivalent, 2 tbsps of Rice Bran Syrup - you could replace it with honey, 1 cup broken chocolate biscuits 9 about 1 cm in size, 1/2 small block of milk choc melted for topping
Place a piece of baking paper on a tray.
Place all Mars bars in an microwave proof bowl, melt using bursts of 30 seconds on high, stirring after each 30 seconds, when melted remove. Stir in the syrup/honey. The add biscuits.
Tip immediately onto paper and using a metal spatula flatten and shape into a oblong/square shape.
Leave to set, once set pour over melted chocolate. Leave to set the cut into squares.